Conservation Agriculture means minimal cultivation to preserve soil carbon, keeping the ground covered with crops all year round and growing a wide variety of plant species.
The major advantage of Conservation Agriculture is that a healthy, dynamic environment is created for the food production for future generations.
We offer practical and technical advice to farmers and growers – from arable farmers to sheep farmers, deer farmers to smallholders.
From initial feasibility studies to lifetime management and support, Lordington Park Agronomy can help you create a self-sustaining environment with a management plan that can adapt to weather or lifestyle changes.
We will help you implement a profitable carbon-centric, whole-farm management plan that is straightforward to do.
Lordington Park Agronomy is a member of the Soil Association – the UK’s leading food and farming charity and organic certification body.
Lordington Park Agronomy specialises in utilising the Albrecht system of soil investigation to find out what is happening in your soil so that we can increase fertility in a way that is evolutionary and sustainable for the future.
Standard soil sampling doesn’t provide information on the total Cation Exchange Capacity of the soil or the ratio of Cations in the soil – the building blocks of a sustainable farming future.
The Albrecht principle is to measure and then correct any imbalance in the soil to allow the soil to provide the essential nutrition for the crop.
From fertilisers to fencing, we work with a number of innovative suppliers
that utilise environmentally friendly technologies and deliver economic benefits.